Kelly Castleberry
Luxury Yacht & Private Estate Chef
THE CHEF
A culinary-trained chef with my roots in luxury yachting. I began my journey as a chief stewardess, driven by a dream to transition into the culinary world. Through attending culinary school in Europe, coupled with world travel via yachting, I have developed a global perspective on preparing bespoke, flavorful meals.
My custom menus are thoughtfully designed to suit every occasion — from intimate dinner parties and luxury retreats to corporate events and private gatherings. I source only the highest-quality ingredients to create a refined culinary experience that leaves a lasting impression on you and your guests!
Kelly C.
Pesto Stuffed Plaice
With Sweet Potato Gnocchi in a Sage & Hazelnut Butter Sauce
Roasted Beet & Pistachio Salad
On a bed of Whipped Labneh with Lodolemono Dressing
Shrimp Medallions
With Roasted Corn & Poblano Relish and Cilantro Vinaigrette
Braised Duck Leg
With Sweet Potato Rosti, Steamed Bok Choi, & Smoked Apricot Purée
CARE TO DINE DIFFERENTLY?
Private Events
Wellness retreats, bachelorette getaways, birthdays, & more. I travel, you relax.
Intimate Dinner Parties
For friends, family, or romance—an intimate, chef-led dining experience in your own home.
Corporate Gatherings
Keeping your team fueled while you host conferences, celebrate milestones, & more.
Meal Prep
Chef-prepared meals designed to fit your week, your tastes, and your lifestyle.
Notes from the Table...
"Despite frequent changes in schedule and guest preferences, Kelly remained composed and flexible. She clearly took the time to study the guest preference sheets in detail, tailoring each meal to individual tastes. Her dishes were consistently creative, delicious, and beautifully balanced. No two meals were the same, and each one was a highlight in its own right. I would not hesitate to recommend Kelly as a chef!"
-Ashlynn R.
